VEVOR 1A-EG808 Electric Meat Grinder Instruction Manual

1. Bezpečnostní pokyny

Please read all safety instructions carefully before operating the VEVOR Electric Meat Grinder. Failure to follow these instructions may result in injury or damage to the appliance.

1.1 Obecná bezpečnost

• Always keep hands and utensils away from the feeding tube and grinding head during operation. Use the provided meat pounding stick to push meat into the grinder.
• Před montáží, demontáží nebo čištěním se ujistěte, že je spotřebič odpojen od elektrické zásuvky.
• Do not allow children to operate this appliance. Keep the grinder and its accessories out of reach of children.
• Never operate the grinder without all parts properly assembled and secured.
• Avoid letting the grinder idle for too long as it may damage the motor. Promptly turn off the power when not in use.

1.2 Elektrická bezpečnost

• Zajistěte napájení objtage matches the rating label on the appliance (AC110-120V 50/60Hz).
• Neponořujte motorovou jednotku do vody nebo jiné kapaliny.
• Nepracujte se spotřebičem s mokrýma rukama nebo ve vlhkém prostředí.
• Pokud je napájecí kabel poškozen, musí jej vyměnit výrobce, jeho servisní zástupce nebo podobně kvalifikovaná osoba, aby se předešlo nebezpečí.

1.3 Handling Sharp Parts

• The blades and grinding plates are sharp. Handle them with extreme care to prevent cuts.
• Always wear protective gloves when handling sharp components during assembly, disassembly, and cleaning.

2. Konec produktuview

The VEVOR Electric Meat Grinder is a robust and versatile appliance designed for efficient meat processing in various settings, from home kitchens to commercial establishments. Its stainless steel construction ensures durability and ease of cleaning.

2.1 klíčové komponenty

• Motorová jednotka: The main power unit of the grinder.
• Brusná hlava: Montážní závod, kde se zpracovává maso.
• Meat Tray: Nerezová miska na uchování masa před mletím.
• Auger: Feeds meat through the grinding head.
• Cross Blades: Sharp blades for chopping meat.
• Brusné desky: Various sizes (e.g., 4.5mm) for different fineness of grind.
• Sausage Stuffing Tubes: Multiple sizes (0.47", 0.63", 0.87" OD) for making sausages.
• Tlučení masa tyčinkou: For safely pushing meat into the grinder.
• Čisticí kartáč: For thorough cleaning of components.

2.2 Vlastnosti

• Výkonný motor: 350W pure copper motor for efficient grinding.
• Vysoká kapacita: Grinds up to 6 lbs of meat per minute.
• Odolná konstrukce: Entire machine made of stainless steel with sharp SUS420 blades.
• Univerzální: Functions as both a meat grinder and a sausage maker.
• Snadno se čistí: Detachable parts for convenient washing.
• Certifikace ETL: Zajišťuje bezpečnost a standardy kvality.

Image 1: VEVOR Electric Meat Grinder with its full kit of accessories, including different grinding plates, cross blades, sausage stuffing tubes, and a meat tray.

3. Nastavení

Follow these steps to properly assemble your VEVOR Electric Meat Grinder before first use.

1. Připevnění brusné hlavy: Secure the grinding head to the motor unit by aligning the connection points and tightening the locking handle.
2. Vložte šnekový vrták: Slide the auger into the grinding head, ensuring it is fully seated.
3. Place the Cross Blade: Position a cross blade onto the auger shaft, ensuring the sharp edges face outwards towards the grinding plate.
4. Install the Grinding Plate: Select the desired grinding plate (e.g., 4.5mm for finer mince) and place it over the cross blade, aligning the notch with the pin on the grinding head.
5. Secure the Locking Ring: Screw the locking ring onto the grinding head until it is tight, securing all internal components.
6. Attach the Meat Tray: Place the stainless steel meat tray onto the top opening of the grinding head.

Obrázek 2: Detail view of the VEVOR meat grinder's grinding head, showing the assembled components.

4. Návod k obsluze

4.1 Mletí masa

1. Připravte maso: Cut meat into strips or cubes that fit easily into the feeding tube. Ensure meat is free of bones, large tendons, or excessive fat that could cause jams. The grinder can process various meats including beef, pork, lamb, game, and even chicken bones.
2. Umístěte misku: Position a suitable bowl or container beneath the grinding head to collect the minced meat.
3. Zapnout: Plug in the grinder and turn the power switch to the 'ON' or 'FOR' (Forward) position.
4. Krmné maso: Slowly feed the prepared meat into the feeding tube. Use the meat pounding stick to gently push the meat down. Never use your fingers or other utensils.
5. Broušení monitoru: The grinder will process the meat, expelling it through the grinding plate. If a jam occurs, switch the grinder to 'REV' (Reverse) for a few seconds to clear the obstruction, then switch back to 'FOR'.
6. Dokončit: Once all meat is ground, turn off the grinder and unplug it.

Image 3: A chef operating the VEVOR Electric Meat Grinder, feeding meat into the tray and collecting freshly ground meat in a bowl.

4.2 Sausage Making

To make sausages, replace the grinding plate and cross blade with the sausage stuffing plate and a suitable sausage stuffing tube.

1. Prepare Grinder: Disassemble the grinding plate and cross blade. Insert the sausage stuffing plate and then attach the desired size of sausage stuffing tube. Secure with the locking ring.
2. Příprava masové směsi: Use pre-ground and seasoned meat for sausage stuffing.
3. Připravte C.asings: Posuňte klobásu casinNavlékněte na plnicí trubici a na konci nechte malý přesah.
4. Plněné klobásy: Turn on the grinder and feed the meat mixture into the tray. Guide the casing as it fills, ensuring even distribution and avoiding air pockets. Twist or tie the casing v požadovaných intervalech a vytvořte jednotlivé klobásy.
5. Dokončit: Turn off the grinder and unplug it once all sausages are stuffed.

Image 4: A display of the versatile attachments for the VEVOR meat grinder, including a 4.5mm blade for fine mince, a sausage stuffing blade, plastic stuffing tubes, and a cross blade for chopping meat.

5. Údržba a čištění

Regular cleaning and maintenance will ensure the longevity and hygienic operation of your meat grinder.

1. Demontáž: Unplug the grinder. Unscrew the locking ring, remove the grinding plate, cross blade, auger, and grinding head from the motor unit. Remove the meat tray.
2. Počáteční oplachování: Rinse all detachable parts under warm running water to remove loose meat residue.
3. Mytí: Use a mild detergent and the provided cleaning brush to thoroughly clean all components, paying special attention to the holes in the grinding plates and the crevices of the auger and blades.
4. Opláchněte a osušte: Rinse all parts thoroughly with clean water. Ensure no soap residue remains. Dry all parts completely with a clean cloth or allow them to air dry before storage. This prevents rust and bacterial growth.
5. Motorová jednotka: Otřete vnější povrch motorové jednotky čisticím prostředkem.amp tkanina. Nikdy neponořujte motorovou jednotku do vody.
6. Skladování: Store all clean and dry components in a safe, dry place.

Image 5: Illustration of the detachable design for easy cleaning, showing hands washing the grinding head components with mild water and detergent.

6. Řešení problémů

If you encounter issues with your VEVOR Electric Meat Grinder, refer to the following common problems and solutions:

• Grinder Jams:
  • Příčina: Too much meat fed at once, meat not cut properly, or presence of bones/hard material.
  • Řešení: Switch the grinder to 'REV' (Reverse) for a few seconds to clear the obstruction. If the jam persists, turn off and unplug the unit, then disassemble the grinding head to manually remove the blockage. Ensure meat is cut into appropriate sizes and free of hard materials.
• Motor se během provozu zastaví:
  • Příčina: Overload protection activated due to excessive load or prolonged use.
  • Řešení: Turn off the grinder and unplug it. Allow the motor to cool down for at least 10-15 minutes. Press the reset button (if available on your model) and then restart the grinder. Reduce the amount of meat fed at one time.
• Meat Not Grinding Evenly:
  • Příčina: Dull blade or incorrect assembly of components.
  • Řešení: Check if the cross blade is sharp and properly installed with the cutting edge facing outwards. Ensure the grinding plate is correctly aligned. Replace dull blades if necessary.

7. Specifikace

Image 6: A visual representation of the VEVOR Electric Meat Grinder's dimensions and core specifications.

8. Záruka a podpora

Společnost VEVOR se zavázala k poskytování vysoce kvalitních produktů a spokojenosti zákazníků.

• Vrácení: Tento produkt lze snadno vrátit do 30 dnů. Podrobnosti naleznete v podmínkách vrácení zboží na vaší nákupní platformě.
• Technical Support & E-Warranty: For technical assistance or to register your product for e-warranty, please visit www.vevor.com/support.
• Zákaznická podpora: For any other inquiries or support, please contact VEVOR customer service.