1. Důležité bezpečnostní pokyny
Před použitím tohoto spotřebiče si pečlivě přečtěte všechny pokyny, abyste předešli zranění nebo poškození. Uschovejte si tento návod pro budoucí použití.
- Elektrická bezpečnost: Zajistěte zvtage matches your power supply. Do not immerse the control panel or heating element in water. Always unplug the fryer when not in use or before cleaning.
- Nebezpečí horkého oleje: Oil can reach very high temperatures. Exercise extreme caution. Never move the fryer when hot oil is inside. Allow oil to cool completely before handling or draining.
- Voda a olej: Water and oil do not mix. Ensure food is dry before frying to prevent splattering. Never add water to hot oil.
- Děti a domácí mazlíčci: Keep the fryer out of reach of children and pets, especially when in operation or cooling down.
- Větrání: Use the fryer in a well-ventilated area.
- Stabilní povrch: Always place the fryer on a stable, heat-resistant, and level surface.
- Přeplnění: Do not overfill the oil tank beyond the MAX fill line to prevent boil-overs.
2. Obsah balení
Pečlivě vybalte všechny součásti a zkontrolujte je podle níže uvedeného seznamu. Pokud některé položky chybí nebo jsou poškozené, kontaktujte zákaznickou podporu.
- 1 x Single Tank Deep Fryer Unit
- 1 x Stainless Steel Frying Basket
- 1 x Basket Handle
- 1 x Stainless Steel Lid
- 1 x Stainless Steel Residue Plate
- 1 x Installation Package (4x Feet, 1x Cover Handle)
- 1 x Uživatelská příručka
3. Konec produktuview
Familiarize yourself with the components of your ZOKOP EH101V Deep Fryer.
Image 3.1: Control Panel and Heating Element. This image displays the main control panel with the timer controller, power indicator, heating indicator, temperature controller, and the heating tube with basket hanging knobs.
- Ovládací panel: Houses the temperature and timer controls, power switch, and indicator lights.
- Topné těleso: Submerged in oil, responsible for heating. Designed to rotate for easy cleaning.
- Nádrž na olej: Stainless steel tank for holding frying oil. Features MIN and MAX fill lines.
- Koš na smažení: Used to hold food during frying. Equipped with a plastic handle for safe operation.
- Residue Plate: Sits at the bottom of the oil tank to collect food debris.
- Odtokový kohoutek: Located at the front bottom for convenient oil draining.
- Víčko: Covers the oil tank to prevent splashing and keep oil clean when not in use.
Image 3.2: Fryer Tank with Lifted Heating Element. Tento view shows the internal stainless steel oil tank, the residue plate at the bottom, and the heating element rotated upwards for access.
4. Nastavení
Follow these steps to set up your deep fryer before first use.
- Rozbalit: Remove all packaging materials and protective films from the fryer and its components.
- Instalace nožiček: Attach the four rubber feet from the installation package to the bottom of the fryer unit.
- Počáteční čištění: Before first use, clean the oil tank, frying basket, residue plate, and lid with warm soapy water. Rinse thoroughly and dry completely. Ensure the control panel and heating element are not submerged in water.
- Umístění: Place the fryer on a stable, level, and heat-resistant surface. Ensure there is adequate clearance around the fryer for ventilation and safety. Do not place near flammable materials.
- Sestavte komponenty:
- Insert the residue plate into the bottom of the oil tank.
- Lower the heating element assembly into the tank, ensuring it is securely seated and the control panel is properly attached to the fryer body.
- Attach the handle to the frying basket.
- Naplňte olejem: Pour cooking oil into the tank. Ensure the oil level is between the MIN and MAX markings on the inside of the tank. Do not overfill.
- Připojení napájení: Plug the fryer into a grounded 110V, 60Hz electrical outlet. Ensure the power cord is not draped over hot surfaces or in a position where it can be tripped over.
Obrázek 4.1: Zadní strana View with Power Cord. This image illustrates the power cord connection point and the product information label on the back of the fryer unit.
5. Návod k obsluze
Follow these steps for safe and effective operation of your deep fryer.
- Zapnutí: Ensure the fryer is plugged in. Turn the main power switch (usually red) to the 'ON' position. The 'Power' indicator light will illuminate.
- Nastavit teplotu: Turn the 'Temperature Controller' knob to your desired frying temperature (range: 140°F - 392°F / 60°C - 200°C). The 'Heating' indicator light will turn on, indicating the oil is heating.
- Předehřejte olej: Allow the oil to preheat. The 'Heating' indicator light will turn off once the set temperature is reached, and cycle on/off to maintain temperature. This may take several minutes depending on the oil volume and desired temperature.
- Připravit jídlo: While the oil is heating, prepare your food. Ensure food items are dry to minimize splattering. Do not overload the basket.
- Smažení:
- Opatrně vložte jídlo do fritovacího koše.
- Slowly lower the basket into the hot oil. Avoid dropping food into the oil.
- Set the 'Timer Controller' knob for the desired cooking duration (0-60 minutes). The timer will alert you when the time is up.
- Monitor the food during frying.
- Odstraňte jídlo: Once food is cooked, carefully lift the frying basket out of the oil. Hook the basket onto the basket hanging knobs on the control panel to allow excess oil to drain back into the tank.
- Sloužit: Přendejte osmažené jídlo na talíř vyložený papírovými utěrkami, aby absorbovaly zbývající olej.
- Vypnout: When finished frying, turn the 'Temperature Controller' knob to the lowest setting, then turn the main power switch to 'OFF'. Unplug the fryer from the wall outlet.
- Ochladit: Allow the oil and fryer to cool completely before cleaning or moving. This can take several hours.
Image 5.1: Fryer in Use. This image shows the deep fryer actively cooking french fries, demonstrating its operational state in a kitchen environment.
6. Čištění a údržba
Regular cleaning and maintenance will ensure the longevity and optimal performance of your deep fryer.
- Ensure Cool Down: ALWAYS ensure the fryer and oil have cooled completely before attempting any cleaning.
- Vypusťte olej: Once cool, place a suitable container under the drain faucet. Open the faucet to drain the oil. Filter and store the oil for reuse if desired, or dispose of it properly.
- Rozebrat: Carefully lift and remove the control panel with the heating element. The heating element can be rotated upwards for easier access to the tank. Remove the frying basket, residue plate, and lid.
- Čisté komponenty:
- Oil Tank, Basket, Residue Plate, Lid: Wash these components with warm soapy water. Use a non-abrasive sponge or brush to remove oil residue. Rinse thoroughly and dry completely.
- Topné těleso: Otřete topné těleso reklamouamp cloth. For stubborn residue, a soft brush can be used. Do NOT immerse the control panel or heating element in water.
- Vnější: Wipe the exterior of the fryer unit with a damp hadříkem a jemným čisticím prostředkem. Důkladně osušte.
- Znovu sestavit: Once all parts are clean and dry, reassemble the fryer. Ensure the heating element is securely in place before next use.
- Skladování: Store the fryer in a clean, dry place. You may cover it with the lid to keep dust out.
Obrázek 6.1: Detailní Views of Fryer Components. This composite image shows close-ups of the control panel, the perforated residue plate, the heating element, and the oil drain faucet, highlighting areas important for cleaning.
7. Řešení problémů
V této části naleznete běžné problémy a jejich řešení.
| Problém | Možná příčina | Řešení |
|---|---|---|
| Fritéza se nezapne. | No power supply; Power switch off; Loose connection. | Check if the fryer is plugged in correctly. Ensure the power switch is ON. Check the circuit breaker. |
| Olej se netopí. | Temperature knob not set; Heating element not properly seated; Thermal cut-out activated. | Ensure temperature knob is set above 0. Check if the heating element is correctly installed. Unplug, let cool, and try again if thermal cut-out is suspected. |
| Olej nadměrně stříká. | Food is wet; Oil level too high. | Ensure food is thoroughly dry before frying. Do not overfill the oil tank. |
| Oil drains slowly or not at all. | Faucet clogged; Faucet not fully open. | Ensure the faucet is fully open. Check for food debris blocking the faucet and clear carefully once cool. |
8. Specifikace
Detailed technical specifications for the ZOKOP EH101V Deep Fryer.
| Funkce | Specifikace |
|---|---|
| Model | EH101V |
| Maximální výkon | 1700W |
| Kapacita nádrže | 12.5 QT / 11.8 L (Total) |
| svtage | 110V |
| Frekvence | 60 Hz |
| Teplotní rozsah | 60 °C až 200 °C |
| Rozsah časovače | 0 - 60 minut |
| Celkové rozměry (D x Š x V) | 14.6 x 22 x 16.5 palce (28 x 47.5 x 35 cm) |
| Rozměry nádrže (D x Š x V) | 8.7 x 11.8 x 7 palce (22 x 30 x 18 cm) |
| Rozměry koše (D x Š x V) | 9.5 x 7.3 x 5.5 palce (24 x 18.5 x 14 cm) |
| Délka rukojeti | 9 palců (23 cm) |
| Délka napájecího kabelu | 55 palců (1.4 m) |
| Hmotnost | 18 lb (8.2 kg) |
| Materiál | Nerez |
| UPC | 615967816672 |
Image 8.1: Overall Dimensions. This diagram provides the length, width, and height measurements of the deep fryer unit.
Image 8.2: Frying Basket Dimensions. This diagram illustrates the specific measurements of the frying basket, including its length, width, height, and handle length.
9. Záruka a podpora
Informace o záruce nebo technickou podporu naleznete v dokumentaci k nákupu nebo se obraťte přímo na prodejce/výrobce. Uschovejte si doklad o koupi pro případné reklamace.
For further assistance, please visit the ZOKOP official webnebo kontaktujte jejich oddělení zákaznických služeb.
