Návod k obsluze tlakové pánve Prestige Deluxe z nerezové oceli pro seniory o objemu 4.2 litru

1. Úvod

This manual provides essential instructions for the safe and efficient use of your Prestige Deluxe Stainless Steel Senior Pressure Pan, 4.2 Quarts (Model PDSSSPP4). Please read all instructions carefully before first use and retain this manual for future reference.

The Prestige Deluxe Pressure Pan is designed for cooking a variety of foods quickly under pressure. It features durable stainless steel construction, sleek handles, and a whistling weight valve for pressure regulation.

Důležité bezpečnostní informace

• Přečtěte si všechny pokyny: Failure to follow these instructions may result in property damage or personal injury.
• Nepřeplňujte: Never fill the pressure pan more than two-thirds full. For foods that expand, such as rice or dried vegetables, do not fill more than half full.
• Ensure proper sealing: Always check that the lid is correctly seated and locked before applying heat.
• Never force open: Do not attempt to open the pressure pan until all internal pressure has been released.
• Use on appropriate heat source: Ensure the heat source is compatible with stainless steel cookware and does not exceed the pan's base diameter.
• Drž se dál od dětí: Always supervise children when the pressure pan is in use.

2. Nastavení

2.1 Vybalení a počáteční čištění

1. Carefully remove all packaging materials from the pressure pan and its components.
2. Wash the pressure pan, lid, gasket, and whistling weight valve thoroughly with warm soapy water. Rinse well and dry completely.
3. Inspect all parts for any damage or manufacturing defects. Do not use if any part is damaged.

2.2 Identifikace součásti

Familiarize yourself with the main components of your pressure pan:

• Pressure Pan Body: The main cooking vessel.
• Víčko: The cover that seals the pan.
• Těsnění (těsnicí kroužek): A rubber or silicone ring fitted inside the lid to create an airtight seal.
• Whistling Weight Valve: Regulates pressure and indicates when full pressure is reached.
• Odvzdušňovací trubice: The tube on the lid where the weight valve is placed.
• Rukojeti: For safe handling of the pan and lid.

3. Provoz

3.1 Příprava k vaření

1. Přidejte ingredience: Place your food and the required amount of liquid into the pressure pan. Ensure the pan is not filled beyond the maximum fill lines (two-thirds full, or half full for expanding foods).
2. Insert Gasket: Ensure the gasket is properly seated inside the lid rim.
3. Zavřít víko: Place the lid on the pan, aligning the handles. Rotate the lid clockwise until it locks securely into place. The handles should align perfectly, indicating a proper seal.
4. Place Weight Valve: Position the whistling weight valve onto the vent tube on the lid.

3.2 Vaření pod tlakem

1. Aplikujte teplo: Place the pressure pan on a suitable heat source over high heat.
2. Nárůst tlaku: Steam will begin to escape from the vent tube. Once a steady stream of steam is visible, place the whistling weight valve onto the vent tube.
3. Udržujte tlak: The weight valve will begin to whistle, indicating that full pressure has been reached. Reduce the heat to the lowest setting that maintains a steady whistle or steam release.
4. Doba vaření: Začněte vaření načasovat podle svého receptu.

3.3 Releasing Tlak

Existují dvě hlavní metody pro uvolněníasing-tlak:

• Přirozené uvolňování: Remove the pressure pan from the heat source and allow it to cool down naturally. Pressure will gradually decrease. This method is suitable for foods that benefit from continued cooking, such as stews or roasts.
• Rychlé vydání: For foods that require precise cooking times, carefully lift the whistling weight valve using a utensil to release steam rapidly. Pozor: Keep hands and face away from escaping steam. Do not use this method for foamy foods or those with high liquid content, as it may cause splattering.

The lid can only be opened once all pressure has been released and the safety indicator (if present) has dropped.

3.4 Opening the Pressure Pan

1. Ensure no steam is escaping from the vent tube when the weight valve is removed.
2. Rotate the lid counter-clockwise to unlock it.
3. Opatrně zvedněte víko směrem od sebe, abyste zabránili uniknutí zbytkové páry.

4. Údržba

4.1 Čištění

• Pouze ruční mytí: This pressure pan is není vhodné do myčky nádobí. Wash all parts (pan, lid, gasket, weight valve) by hand with warm soapy water after each use.
• Důkladně opláchněte: Ensure all soap residue is removed.
• Úplně vyschnout: Dry all components thoroughly before storing to prevent water spots and corrosion.
• Čištění odvzdušňovací trubice: Periodically clean the vent tube with a small brush to ensure it is free from food particles and blockages.

4.2 Gasket Care

• The gasket is crucial for proper sealing. Inspect it regularly for cracks, tears, or hardening.
• Replace the gasket if it shows signs of wear or if the pan fails to build pressure effectively. Gaskets typically need replacement every 1-2 years with regular use.
• Store the gasket loosely or inverted in the lid to prevent it from losing its shape.

4.3 Handle Care

The handles are designed for durability. Avoid exposing them to direct flame for extended periods, as excessive heat can cause damage. Periodically check that the handle screws are tight; tighten them gently if necessary.

5. Řešení problémů

6. Specifikace

7. Záruka a podpora

For specific warranty information, please refer to the documentation included with your purchase or contact the manufacturer directly. The manufacturer of this product is A&J Distributors, Inc.

If you require technical assistance, replacement parts, or have questions regarding the operation or maintenance of your Prestige Deluxe Stainless Steel Senior Pressure Pan, please contact the retailer or manufacturer's customer service department.